The typical dishes of our town are:
- Rice with white beans and thistle (Arrós amb fresols)
- Cooked With Balls.
- Broad beans with egg and sausage.
- Mintxo with vegetables (chard).
- Mixed paella.
The typical sweets of our town:
- Coca with almonds.
- Sighs
- Cute and toñas.
- Cake with sweet potato.
- Nutty.
- Carquiñoles.
We leave you below some of our recipes.
Soupy Rice with Beans, Thistles and Turnips
Ingredients 200 g of white beans soaked the day before 400 g of pork shank; 1 hand of pork: 100 g of unsalted bacon 4 black pudding onions 1 white 4 small turnips 350 g of rice Saffron and salt. Preparation Place the beans in a pot on the fire with about 3...
Mintxos
Ingredients Water Salt Oli Flour Muller Preparation Bring the water to a boil with salt. Blanch the flour with that water and knead with a little oil. Let it rest for half an hour. The balls are made for the minxos and they flatten into a circle. They are...
Where to eat
Bar L´Era
Address: Carrer de l'Era, 16, 03518 Bolulla Phone: 965881528 Email Web More information
